Open AccessEffect of different fertilizer forms on yield and yield components of chickpea varieties
Author(s) -
Seval ELİŞ,
Sibel İPEKEŞEN,
Fatma BAŞDEMİR,
Murat TUNÇ,
Behiye BİCER
Publication year - 2020
Publication title -
international journal of agriculture environment and food sciences
Language(s) - English
Resource type - Journals
eISSN - 2602-246X
pISSN - 2618-5946
DOI - 10.31015/jaefs.2020.2.11
Subject(s) - diammonium phosphate , point of delivery , fertilizer , yield (engineering) , phosphorus , agronomy , phosphate solubilizing bacteria , urea , grain yield , biomass (ecology) , biology , mathematics , chemistry , bacteria , rhizobacteria , biochemistry , materials science , genetics , organic chemistry , metallurgy , rhizosphere
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