Open AccessSifat Mutu Kimia dan Sensori Cookies Tepung Kulit Buah Naga Merah (Hylocereus Polyrhizus) dengan Penambahan Tepung Kacang Hijau (Vigna Radiata)
Author(s) -
Hanna Marzuuqoh Utami,
Noli Novidahlia,
Aminullah Aminullah
Publication year - 2022
Publication title -
jurnal agroindustri halal/jurnal agroindustri halal
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2550-0163
pISSN - 2442-3548
DOI - 10.30997/jah.v8i2.6936
Subject(s) - physics , food science , chemistry