Open AccessMoisture mass fraction determination on poultry meat defrosting
Author(s) -
I.I. Makovejev,
V.S. Braguin,
A.L. Makovejeva
Publication year - 2019
Language(s) - Uncategorized
Resource type - Conference proceedings
DOI - 10.30975/978-5-9909889-2-7-2019-1-1-136-141
Subject(s) - defrosting , moisture , fraction (chemistry) , environmental science , mass fraction , materials science , chromatography , chemistry , composite material , engineering , aerospace engineering , gas compressor