Open AccessLegislative base for the meat products adulteration countering: World practice
Author(s) -
M.A. Gergel
Publication year - 2022
Publication title -
veterinariâ i kormlenie
Language(s) - English
Resource type - Journals
ISSN - 1814-9588
DOI - 10.30917/att-vk-1814-9588-2022-2-7
Subject(s) - european union , business , legislature , profit (economics) , international trade , commerce , harmonization , control (management) , russian federation , meat packing industry , agricultural science , economic policy , economics , law , political science , physics , environmental science , management , acoustics , microeconomics