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Effects of Post-Harvest UV-C and Hot Water Treatments on Quality Attributes of ‘0900 Ziraat’ Cherries throughout the Cold Storage in Modified Atmosphere Packages
Author(s) -
Şeyda Çavuşoğlu,
Onur Tekin,
A. Bahar,
Sezai Ercişli,
Koray Özrenk,
Nevzat Durmaz
Publication year - 2018
Publication title -
türk tarım ve doğa bilimleri dergisi
Language(s) - English
Resource type - Journals
ISSN - 2148-3647
DOI - 10.30910/turkjans.471482
Subject(s) - titratable acid , cold storage , chemistry , relative humidity , modified atmosphere , chlorogenic acid , food science , horticulture , zoology , botany , shelf life , biology , meteorology , physics

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