Open AccessBIOCHEMICAL PROPERTIES OF TETRAPLOID MAIZE GRAIN
Author(s) -
Э. Б. Хатефов,
Valentina Horeva,
Yu. A. Kerv,
Т. В. Шеленга
Publication year - 2019
Publication title -
biotehnologiâ i selekciâ rastenij
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2658-6266
pISSN - 2658-6258
DOI - 10.30901/2658-6266-2019-1-32-41
Subject(s) - starch , biology , cultivar , ploidy , hybrid , agronomy , composition (language) , horticulture , food science , gene , biochemistry , linguistics , philosophy