Open AccessEVALUATION OF ANTIMICROBIAL PROPERTIES, TOTAL PHENOLIC AND TOTAL FLAVONOID CONTENTS OF PLANT EXTRACTS LAVANDULA STOECHAS LINN
Author(s) -
Brijesh Sirohi,
Rakesh Sagar
Publication year - 2019
Publication title -
journal of harmonized research in pharmacy
Language(s) - English
Resource type - Journals
ISSN - 2321-0958
DOI - 10.30876/johr.8.2.2019.06-11
Subject(s) - flavonoid , lavandula , antimicrobial , traditional medicine , lavender , biology , botany , chemistry , medicine , microbiology and biotechnology , essential oil , antioxidant , biochemistry