Open AccessFAST FOOD ÜRÜN TERCİHLERİNDE OYUNCAK ETKİSİ
Author(s) -
Sabiha KILIÇ,
Kübra Müge ÇAKARÖZ,
Leyla Bezgin Ediş
Publication year - 2020
Publication title -
mehmet akif ersoy üniversitesi i̇ktisadi ve i̇dari bilimler fakültesi dergisi
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2149-1658
DOI - 10.30798/makuiibf.834397
Subject(s) - wilcoxon signed rank test , advertising , consumption (sociology) , psychology , significant difference , food consumption , test (biology) , sign (mathematics) , mathematics , business , art , statistics , pedagogy , paleontology , mathematical analysis , agricultural economics , economics , curriculum , biology , aesthetics
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom