z-logo
HomeZAIABlog
open-access-imgOpen Access
RESTORAN MÜŞTERİLERİNİN SAĞLIK BİLİNCİNİN SAĞLIKLI YEME DAVRANIŞINA ETKİSİ
Author(s) -
A. Celil Çakıcı,
Erşan Yıldız
Publication year - 2018
Publication title -
nevşehir hacı bektaş veli üniversitesi sbe dergisi
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2149-3871
DOI - 10.30783/nevsosbilen.338259
Subject(s) - physics , theology , philosophy

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom

About

AboutCareersPublisher PartnersContact UsGet Organisational Trial or Quote

Learn

FAQsBlogTerms of UsePrivacy Policy

Download the Zendy App

Get it on
Google Play
Download on the
App Store

Discover

Explore

Copyright Knowledge E © 2026. All Rights Reserved.