Open AccessSurvey of Ochratoxin A in coffee, dried grapes and grape pekmez samples in Burdur, Turkey
Author(s) -
Özen Yurdakul,
Fatma Kocasari,
Halil Yalçın,
Erhan Keyvan
Publication year - 2019
Publication title -
uludağ üniversitesi veteriner fakültesi dergisi
Language(s) - English
Resource type - Journals
ISSN - 1301-3173
DOI - 10.30782/uluvfd.436052
Subject(s) - ochratoxin a , food science , chemistry , mycotoxin
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