Open AccessThe influence of environmental factors on the quality standards of royal jelly Apis mellifera L.
Author(s) -
Anna Brandorf,
M. M. Ivoilova
Publication year - 2018
Publication title -
agrarnaâ nauka evro-severo-vostoka
Language(s) - English
Resource type - Journals
eISSN - 2500-1396
pISSN - 2072-9081
DOI - 10.30766/2072-9081.2018.62.1.19-26
Subject(s) - royal jelly , nectar , apiary , sugar , honey bees , food science , honey bee , biology , total dissolved solids , botany , pollen , engineering , environmental engineering