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Journal of Food Science and Applied Biotechnology - PREFACE
Author(s) -
Stefan Dragoev
Publication year - 2018
Publication title -
food science and applied biotechnology
Language(s) - English
Resource type - Journals
ISSN - 2603-3380
DOI - 10.30721/fsab2018.v1.i1.29
Subject(s) - microbiology and biotechnology , engineering ethics , engineering , biology

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