Fermenting Solutions to New World Problems: Bioremediation of Blue Agave and Cocoa Pod Wastes
Author(s) -
Daniel Hart
Publication year - 2017
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.30707/etd2017.hart.d
Subject(s) - agave , bagasse , production (economics) , agriculture , agricultural waste , profit (economics) , husk , waste management , environmental science , microbiology and biotechnology , pulp and paper industry , engineering , economics , biology , botany , ecology , macroeconomics , microeconomics
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