z-logo
open-access-imgOpen Access
Nursery pig growth response to feed ingredients and feed additives: I). Spray-dried blood plasma vs. spray-dried egg effect on nursery pig growth performance II). Effect of α-galactosidase and citric acid on nursery pig growth performance when added to a corn-soybean meal diet
Author(s) -
Elizabeth Kaye Pegg
Publication year - 2014
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.30707/etd2014.pegg.e
Subject(s) - soybean meal , weaning , spray drying , meal , biology , food science , zoology , feed conversion ratio , citric acid , nutrient , microbiology and biotechnology , chemistry , body weight , chromatography , raw material , ecology , endocrinology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom