z-logo
open-access-imgOpen Access
THE USE OF BIO-FILMS IN THE TECHNOLOGY OF STORAGE AND PROCESSING OF FRUIT AND BERRY RAW MATERIALS
Author(s) -
Н.В. Дрофичева
Publication year - 2022
Publication title -
plodovodstvo i vinogradarstvo ûga rossii
Language(s) - English
Resource type - Journals
ISSN - 2219-5335
DOI - 10.30679/2219-5335-2022-1-73-243-262
Subject(s) - berry , raw material , horticulture , biology , ecology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here