Open AccessCOMPARATIVE EVALUATION OF INFLUENCE OF VARIETY FEATURES OF GRAPES OF ANAPA AMPELOGRAPHIC COLLECTION TECHNOCHEMICAL PARAMETERS AND ORGANOLEPTIC PROPERTIES OF TABLE WINES
Author(s) -
Alexandr Vyacheslavovich Dergunov,
Sergey Aleksandrovich Lopin
Publication year - 2020
Publication title -
plodovodstvo i vinogradarstvo ûga rossii
Language(s) - English
Resource type - Journals
ISSN - 2219-5335
DOI - 10.30679/2219-5335-2020-5-65-271-281
Subject(s) - organoleptic , wine , table (database) , food science , mathematics , computer science , biology , data mining