Open AccessPECULIARITIES OF ACCUMULATION OF TERPENE ALCOHOLS IN MUSCAT SPARKLING WINES DEPENDING ON METHOD OF THEIR PRODUCTION
Author(s) -
Alexander Makarov,
Igor Lutkov,
S. O. Ul’yantsev,
Nataliya Lutkova
Publication year - 2019
Publication title -
plodovodstvo i vinogradarstvo ûga rossii
Language(s) - English
Resource type - Journals
ISSN - 2219-5335
DOI - 10.30679/2219-5335-2019-1-55-153-164
Subject(s) - terpene , chemistry , production (economics) , food science , organic chemistry , economics , microeconomics