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STUDYOFBIOPOLYMERSCOMPLEXIN THE MUST AND WINEMAKING MATERIALS FROM WHITE AND RED GRAPES VARIERIES
Author(s) -
Natalia Mikhailovna Ageyeva,
А. В. Прах,
R. V. Avanesyants
Publication year - 2018
Publication title -
plodovodstvo i vinogradarstvo ûga rossii
Language(s) - English
Resource type - Journals
ISSN - 2219-5335
DOI - 10.30679/2219-5335-2018-2-50-169-179
Subject(s) - winemaking , white (mutation) , white wine , wine , food science , biology , biochemistry , gene

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