Open AccessTHE EFFECT OF COW AND SOY MILK CONSUMPTION ON CALCIUM LEVELS OF WISTAR RAT TEETH
Author(s) -
Ulya Ahassa,
Putri Kusuma Wardani Mahendra,
Indah Titien Soeprihati
Publication year - 2021
Publication title -
deleted journal
Language(s) - English
DOI - 10.30659/odj.8.1.1-5
Subject(s) - soy milk , lactose , cow milk , calcium , food science , morning , chemistry , zoology , biology , medicine , organic chemistry