THE EFFECT OF COW AND SOY MILK CONSUMPTION ON CALCIUM LEVELS OF WISTAR RAT TEETH | Zendy

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THE EFFECT OF COW AND SOY MILK CONSUMPTION ON CALCIUM LEVELS OF WISTAR RAT TEETH

Author(s) -

Ulya Ahassa,

Putri Kusuma Wardani,

Indah Titien Soeprihati

Publication year - 2021

Publication title -

deleted journal

Language(s) - English

DOI - 10.30659/odj.8.1.1-5

Subject(s) - soy milk , lactose , cow milk , calcium , food science , morning , chemistry , zoology , biology , medicine , organic chemistry

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