Open AccessSome Quality Properties of Malt Vinegars Produced with Different Germination Periods
Author(s) -
Oktay Tomar,
Gökhan Akarca,
Abdullah Çağlar
Publication year - 2020
Publication title -
kocatepe veteriner dergisi
Language(s) - English
Resource type - Journals
ISSN - 1308-1594
DOI - 10.30607/kvj.650421
Subject(s) - chemistry , food science