Open AccessPenetapan Kadar Vitamin C pada Ekstrak Paprika (Capsicum annuum var. grossum Sendtn.) di Supermarket menggunakan Metode KCKT
Author(s) -
Mukhlis Sanuddin,
Medi Andriani,
Diah Suci Ramadhani
Publication year - 2021
Publication title -
pharmacy/pharmacy : jurnal farmasi indonesia (pharmaceutical journal of indonesia)
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2579-910X
pISSN - 1693-3591
DOI - 10.30595/pharmacy.v18i2.8586
Subject(s) - food science , vitamin c , chemistry , physics , horticulture , biology