Open AccessAnalisis Strategi Pemasaran Produk Makcan Food di Masa Pandemi Covid-19
Author(s) -
Adinda Rizky Hayu Pangestu
Publication year - 2022
Publication title -
jurnal mahasiswa manajemen
Language(s) - Italian
Resource type - Journals
eISSN - 2722-4759
pISSN - 2722-4732
DOI - 10.30587/mahasiswamanajemen.v3i01.2754
Subject(s) - covid-19 , business , product (mathematics) , marketing , marketing strategy , pandemic , product type , social media , distribution (mathematics) , research data , food products , qualitative research , advertising , computer science , food science , sociology , medicine , mathematical analysis , social science , chemistry , geometry , mathematics , disease , pathology , data curation , world wide web , infectious disease (medical specialty) , programming language