Open AccessEffect of Water Magnetic Treatment on Changes in Total Soluble Proteins and some Enzyme Activities in the Intestine of Common Carp Cyprinus Carpio
Author(s) -
A.A. Thaker,
Ali F. Shenear,
S. F. jassim
Publication year - 2012
Publication title -
the iraqi journal of veterinary medicine/al-maǧallaẗ al-ṭibbiyyaẗ al-bayṭariyyaẗ al-’irāqiyyaẗ
Language(s) - English
Resource type - Journals
eISSN - 2410-7409
pISSN - 1609-5693
DOI - 10.30539/iraqijvm.v36i0a.371
Subject(s) - cyprinus , alkaline phosphatase , enzyme , carp , acid phosphatase , biochemistry , esterase , polyacrylamide gel electrophoresis , chemistry , biology , common carp , fish <actinopterygii> , fishery
The aim of this study is to follow the changes in proteins and some enzyme activities inCyprinus carpio were exposed Fish intestine of common carp exposed to magnetized water.to magnetized water for 8 days. Magnetic intensities of 750, 1500 and 3000 gauss were usedto magnetize water. The activities of enzymes (alkaline phosphatase, acid phosphatase, ALTand AST) were followed in the fish intestine. Besides, an electrophoresis change in esteraseenzyme was used to fallow. Activities of all enzymes were increased in the intestine of fishexposed to magnetized water. A new bands of esterase were induced which stained with alphanaphthyl acetate on polyacrylamid gel electrophoresis, while no changes in protein bandswere observed.