Open AccessAnalyzing Soft Cheeses With Vegetable Additives With Neural Network
Author(s) -
C. Tultabayeva Tamara
Publication year - 2020
Publication title -
international journal of advanced trends in computer science and engineering
Language(s) - English
Resource type - Journals
ISSN - 2278-3091
DOI - 10.30534/ijatcse/2020/188942020
Subject(s) - food science , artificial neural network , computer science , chemistry , artificial intelligence