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Сучасні аспекти формування крафтових продуктів у ресторанній справі
Author(s) -
М. З. Паска,
О. І. Графська,
О. М. Кулик
Publication year - 2020
Publication title -
science, engineering and technology: global trends, problems and solutions
Language(s) - Ukrainian
Resource type - Conference proceedings
DOI - 10.30525/978-9934-588-79-2-2.19
Subject(s) - scientific publishing , library science , publishing , computer science , engineering ethics , political science , engineering , law

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