Open AccessNutritional Value and Organoleptic of Gembili Yogurt With the Addition of Red Dragon Fruit Juice
Author(s) -
Ibnu Malkan Bakhrul Ilmi,
Wida Aulia
Publication year - 2020
Language(s) - English
Resource type - Conference proceedings
DOI - 10.2991/ahsr.k.201125.032
Subject(s) - organoleptic , food science , fruit juice , value (mathematics) , lemon juice , chemistry , mathematics , sugar , statistics