Open AccessComparison of Anti-Inflammatory Activity Between Aerobic and Anaerobic Fermented Green Breadfruit Leaf Extract.
Author(s) -
Hesti Riasari,
Yessi Febriani,
Ika Andiani
Publication year - 2020
Language(s) - English
Resource type - Conference proceedings
DOI - 10.2991/ahsr.k.200523.019
Subject(s) - anaerobic exercise , fermentation , food science , traditional medicine , chemistry , biology , medicine , physiology