Open AccessSOIL CHARACTERISTICS AND SALICYLIC ACID SUPPLEMENTATION IN CASTOR BEAN (Ricinus communis L.) OIL PRODUCTION
Author(s) -
Blanca Edna Vázquez-Martínez,
Carlos Eduardo Zavala-Gómez,
Miguel Ángel Ramos-López,
Gilberto Vela-Correa,
Antonio Flores-Macías,
Marco Martín GonzálezChávez,
Juan Campos-Guillén,
Lourdes Soto-Muñoz,
Juan Antonio Valencia-Hernández,
José Alberto Rodriguez- Morales,
Ana Angélica FeregrinoPérez,
Gerardo A. Zavala
Publication year - 2022
Publication title -
chilean journal of agricultural and animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.183
H-Index - 5
eISSN - 0719-3890
pISSN - 0719-3882
DOI - 10.29393/chjaas38-8scbg120008
Subject(s) - ricinus , castor oil , salicylic acid , castor beans , botany , agronomy , biology , chemistry , biochemistry