Open AccessEFFECT OF PONCEAU 4R FOOD DYE ON HUMANS AND ANIMALS: THE LITERATURE REVIEW
Author(s) -
G. А. Yeroshenko,
O. V. Kinash,
Ольга Дмитрівна Лисаченко,
A. S. Hryhorenko,
I. M. Donets,
Олена Борисівна Рябушко,
O. V. Klepets
Publication year - 2022
Publication title -
vìsnik problem bìologìï ì medicini
Language(s) - English
Resource type - Journals
eISSN - 2523-4110
pISSN - 2077-4214
DOI - 10.29254/2077-4214-2022-1-163-29-32
Subject(s) - food science , chemistry