Open AccessPeningkatan Skala Produksi Mikroenkapsulat Minyak Sawit Merah dengan Pengering Semprot
Author(s) -
Dede Robiatul Adawiyah,
Leonardus B. Raditya Prabowo,
Purwiyatno Hariyadi
Publication year - 2019
Publication title -
jurnal mutu pangan indonesian journal of food quality
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2684-9550
pISSN - 2355-5017
DOI - 10.29244/jmpi.2019.6.9
Subject(s) - maltodextrin , gum arabic , carotene , volumetric flow rate , scale up , mathematics , spray drying , materials science , chemistry , food science , chromatography , physics , quantum mechanics , classical mechanics
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