Open AccessKualitas Mikrobiologis Daging Unggas di RPA dan yang Beredar di Pasaran
Author(s) -
Earlyna Sinthia Dewi,
El Latifa S,
Fawwarahly Fawwarahly,
R. Kautsar
Publication year - 2016
Publication title -
jurnal ilmu produksi dan teknologi hasil peternakan
Language(s) - Italian
Resource type - Journals
eISSN - 2615-594X
pISSN - 2303-2227
DOI - 10.29244/jipthp.4.3.379-385
Subject(s) - chicken breast , food science , salmonella , poultry meat , contamination , chemistry , biology , bacteria , ecology , genetics
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