Open AccessEvaluasi Komposisi Tubuh dan Pemanfaatan Nutrien di Ambing Kambing Peranakan Etawah Laktasi yang Diberi Pakan Fermentasi Limbah Tempe
Author(s) -
Dewi Apri Astuti,
Erika B. Laconi
Publication year - 2019
Publication title -
jurnal ilmu nutrisi dan teknologi pakan
Language(s) - Italian
Resource type - Journals
ISSN - 2622-3279
DOI - 10.29244/jintp.17.3.59-63
Subject(s) - tempe , zoology , biology , food science
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