Produk Roti dalam Pola Konsumsi Pangan dan Keberadaan Label Halal dalam Keputusan Konsumsi Masyarakat (Kasus: Kota Bogor) | Zendy

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Produk Roti dalam Pola Konsumsi Pangan dan Keberadaan Label Halal dalam Keputusan Konsumsi Masyarakat (Kasus: Kota Bogor)

Author(s) -

Silmy Kania Rizka,

Yeti Lis Purnamadewi,

Neneng Hasanah

Publication year - 2018

Publication title -

al-muzara ah

Language(s) - Uncategorized

Resource type - Journals

eISSN - 2355-4363

pISSN - 2337-6333

DOI - 10.29244/jam.6.1.15-27

Subject(s) - food science , biology

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