Open AccessEfektivitas konsentrasi natrium bisulfit dan lama blanching terhadap parameter kualitas tepung jambu mete
Author(s) -
Mustamin Anwar Masuku
Publication year - 2014
Publication title -
agrikan
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2621-0193
pISSN - 1979-6072
DOI - 10.29239/j.agrikan.7.2.15-20
Subject(s) - food science , physics , chemistry