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Direct competitive enzyme immunoassay method for the determination of ochratoxin a in feeds and foods
Author(s) -
И. И. Вашкевич,
О. С. Куприенко,
I. V. Gorbachova,
Denis A. Semenov,
N. P. Perebora,
A. A. Yastrebova,
G. S. Kornilovich,
L. N. Sukhenko,
A. I. Shibeko,
О. В. Свиридов
Publication year - 2019
Publication title -
vescì nacyânalʹnaj akadèmìì navuk belarusì. seryâ hìmìčnyh navuk
Language(s) - English
Resource type - Journals
eISSN - 2524-2342
pISSN - 1561-8331
DOI - 10.29235/1561-8331-2019-55-1-69-78
Subject(s) - ochratoxin a , immunoassay , mycotoxin , ochratoxin , chemistry , chromatography , detection limit , food science , antibody , biology , immunology

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