
PHENOL COMPLEX OF FRUITS OF INTRODUCED SPECIES OF THE ACTINIDIACEAE FAMILY IN CONDITIONS OF BELARUS
Author(s) -
Ж. А. Рупасова,
И. М. Гаранович,
T.V. Shpitalnaya,
T. I. Vasilevskaya,
Natalia Krinitskaya,
T. V. Frolova,
A. V. Arkharov
Publication year - 2018
Publication title -
vescì nacyânalʹnaj akadèmìì navuk belarusì. seryâ bìâlagìčnyh navuk
Language(s) - English
Resource type - Journals
eISSN - 2524-230X
pISSN - 1029-8940
DOI - 10.29235/1029-8940-2018-63-1-39-45
Subject(s) - actinidia , flavonols , botany , actinidia chinensis , actinidia deliciosa , biology , horticulture , chemistry , polyphenol , antioxidant , biochemistry