
Lycium barbarum polysaccharide attenuates Pseudomonas-aeruginosa pyocyanin-induced cellular injury in mice airway epithelial cells
Author(s) -
Xue Lin,
Fuyang Song,
Yingliang Wu,
Ding Xue,
Yujiong Wang
Publication year - 2022
Publication title -
food and nutrition research/food and nutrition research. supplement
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 1.041
H-Index - 37
eISSN - 1654-6628
pISSN - 1654-661X
DOI - 10.29219/fnr.v66.4585
Subject(s) - pyocyanin , apoptosis , flow cytometry , western blot , tumor necrosis factor alpha , reactive oxygen species , inflammation , oxidative stress , microbiology and biotechnology , biology , chemistry , immunology , biochemistry , quorum sensing , virulence , gene
Lycium barbarum berries have been utilized in Asia for many years. However, the mechanisms of its lung-defensive properties are indeterminate.