Open AccessDHA-rich n-3 PUFAs intake from the early- and mid-pregnancy decreases the weight gain by affecting the DNA methylation status among Chinese Han infants
Author(s) -
Ping Li,
Xiaoyu Chen,
YuHui Chen,
Tianyi Teng,
Xiuqin Fan,
Tiantian Tang,
Rui Wang,
Yurong Zhao,
Kemin Qi
Publication year - 2021
Publication title -
food and nutrition research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.041
H-Index - 37
eISSN - 1654-6628
pISSN - 1654-661X
DOI - 10.29219/fnr.v65.7548
Subject(s) - pregnancy , docosahexaenoic acid , umbilical cord , medicine , polyunsaturated fatty acid , cord blood , obesity , colostrum , dna methylation , eicosapentaenoic acid , physiology , body mass index , weight gain , obstetrics , endocrinology , fatty acid , biology , biochemistry , gene , immunology , body weight , genetics , gene expression , antibody
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