z-logo
open-access-imgOpen Access
Increasing the Added Value of Moringa Leaf into Processed Food Products by Family Welfare Movement (PKK) Merta Nadi Banjar Lantagidung, Gianyar, Bali
Author(s) -
Setianingsih Ni Luh Putu Putri,
A.A. Made Semariyani,
I Wayan Sudiarta
Publication year - 2022
Publication title -
ajarcde (asian journal of applied research for community development and empowerment)
Language(s) - English
Resource type - Journals
ISSN - 2581-0405
DOI - 10.29165/ajarcde.v7i1.211
Subject(s) - moringa , business , product (mathematics) , livelihood , food processing , production (economics) , product marketing , marketing , agricultural science , agriculture , food science , marketing strategy , geography , economics , biology , mathematics , geometry , archaeology , macroeconomics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here