Open Access
Extract of the Herb Hedysarum Alpinum L. as a Component of Functional Food Products with Cardioprotective Properties
Author(s) -
YULIYА S. FEDOROVA,
Arseniy E. Yuzhalin,
Andrey Sukhih,
Tatyana Kotova,
Yuliya Zakharova
Publication year - 2019
Publication title -
industriâ pitaniâ
Language(s) - English
Resource type - Journals
eISSN - 2686-7982
pISSN - 2500-1922
DOI - 10.29141/2500-1922-2019-4-3-6
Subject(s) - herb , traditional medicine , biology , functional food , botany , food science , medicinal herbs , medicine