Open AccessEvaluation of Quality and Some Agronomic Traits of Bread Wheat (Triticum aestivum L.) Lines and Cultivars under Kahramanmaraş Ecological Conditions
Author(s) -
İlker YÜCE,
Tuğba BAŞKONUŞ,
Tevrican Dokuyucu,
Aydın Akkaya,
Hüseyin Güngör,
Ziya DUMLUPINAR
Publication year - 2022
Publication title -
yüzüncü yıl üniversitesi tarım bilimleri dergisi
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.232
H-Index - 5
eISSN - 1308-7584
pISSN - 1308-7576
DOI - 10.29133/yyutbd.1060036
Subject(s) - cultivar , randomized block design , gluten , test weight , genotype , biology , zoology , horticulture , grain yield , yield (engineering) , agronomy , food science , materials science , gene , biochemistry , metallurgy
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