Open AccessDetermination of Total Antioxidant Capacities as Ascorbic Acid Equivalent of Tea Extract Samples from Different Brands Using Digital Image-Based Colorimetric Detection Method
Author(s) -
Ozan Yağmuroğlu
Publication year - 2022
Publication title -
gazi üniversitesi fen bilimleri dergisi
Language(s) - English
Resource type - Journals
ISSN - 2147-9526
DOI - 10.29109/gujsc.1172357
Subject(s) - ascorbic acid , chemistry , reagent , chromogenic , colorimetry , antioxidant , antioxidant capacity , food science , chromatography , biochemistry , organic chemistry