Open AccessOutcome of the consultation with Member States and EFSA on the basic substance application for sucrose/saccharose and the conclusions drawn by EFSA on the specific points raised
Publication year - 2014
Publication title -
efsa supporting publications
Language(s) - English
Resource type - Journals
ISSN - 2397-8325
DOI - 10.2903/sp.efsa.2014.en-616
Subject(s) - food safety , member states , political science , environmental health , business , european union , food science , medicine , chemistry , economic policy