Open AccessResponse to comments on the Scientific Opinion on the substantiation of a health claim related to isolated soy protein and reduction of blood LDL‐cholesterol concentrations pursuant to Article 14 of Regulation (EC) No 1924/2006
Publication year - 2012
Publication title -
efsa supporting publications
Language(s) - English
Resource type - Journals
ISSN - 2397-8325
DOI - 10.2903/sp.efsa.2012.en-305
Subject(s) - food safety , health claims on food labels , citation , member states , political science , european union , library science , business , food science , law , biology , computer science , economic policy