Open AccessModification of the existing maximum residue levels for potassium phosphonates in various crops
Author(s) -
Anastassiadou Maria,
Bernasconi Giovanni,
Brancato Alba,
Carrasco Cabrera Luis,
Ferreira Lucien,
Greco Luna,
Jarrah Samira,
Kazocina Aija,
Leuschner Renata,
Magrans Jose Oriol,
Miron Ileana,
Nave Stefanie,
Pedersen Ragnor,
Reich Hermine,
Rojas Alejandro,
Sacchi Angela,
Santos Miguel,
Theobald Anne,
Vagenende Benedicte,
Verani Alessia
Publication year - 2020
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2020.6240
Subject(s) - residue (chemistry) , potassium , chemistry , food science , biochemistry , organic chemistry
In accordance with Article 6 of Regulation ( EC ) No 396/2005, the applicants Tilco‐Alginure GmbH, ADAMA Agriculture BV , Lainco S.A., Exclusivas Sarabia S.A., Biovert S.L. and Landwirtschaftskammer Steiermark submitted requests to the competent national authorities in Germany, France, Greece and Austria to modify the existing maximum residue levels ( MRL s) for the active substance potassium phosphonates in various crops. The data submitted in support of the different requests were found to be sufficient to derive MRL proposals for all crops under assessment. Adequate analytical methods for enforcement are available to control the residues of potassium phosphonates in the crops under assessment. Based on the risk assessment results, EFSA concluded that the long‐term intake of residues resulting from the use of potassium phosphonates according to the reported agricultural practices is unlikely to present a risk to consumer health. The consumer risk assessment shall be regarded as indicative and a more realistic intake assessment will be performed in the framework of the joint review of MRL s for fosetyl and phosphonates. The reliable end points, appropriate for use in regulatory risk assessment are presented.