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EMA and EFSA Joint Scientific Opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the European Union, and the resulting impacts on food safety ( RONAFA )
Author(s) -
Murphy David,
Ricci Antonia,
Auce Zanda,
Beechinor J. Gabriel,
Bergendahl Hanne,
Breathnach Rory,
Bureš Jiří,
Duarte Da Silva João Pedro,
Hederová Judita,
Hekman Peter,
Ibrahim Cornelia,
Kozhuharov Emil,
Kulcsár Gábor,
Lander Persson Eva,
Lenhardsson Johann M.,
Mačiulskis Petras,
Malemis Ioannis,
MarkusCizelj Ljiljana,
MichaelidouPatsia Alia,
Nevalainen Martti,
Pasquali Paolo,
Rouby JeanClaude,
Schefferlie Johan,
Schlumbohm Wilhelm,
Schmit Marc,
Spiteri Stephen,
Srčič Stanko,
Taban Lollita,
Tiirats Toomas,
Urbain Bruno,
Vestergaard EllenMargrethe,
WachnikŚwięcicka Anna,
Weeks Jason,
Zemann Barbara,
Allende Ana,
Bolton Declan,
Chemaly Marianne,
Fernandez Escamez Pablo Salvador,
Girones Rosina,
Herman Lieve,
Koutsoumanis Kostas,
Lindqvist Roland,
Nørrung Birgit,
Robertson Lucy,
Ru Giuseppe,
Sanaa Moez,
Simmons Marion,
Skandamis Panagiotis,
Snary Emma,
Speybroeck Niko,
Ter Kuile Benno,
Wahlström Helene,
Baptiste Keith,
Catry Boudewijn,
Cocconcelli Pier Sandro,
Davies Robert,
Ducrot Christian,
Friis Christian,
Jungersen Gregers,
More Simon,
Muñoz Madero Cristina,
Sanders Pascal,
Bos Marian,
Kunsagi Zoltan,
Torren Edo Jordi,
Brozzi Rosella,
Candiani Denise,
Guerra Beatriz,
Liebana Ernesto,
Stella Pietro,
Threlfall John,
Jukes Helen
Publication year - 2017
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2017.4666
Subject(s) - animal husbandry , antimicrobial , business , food safety , microbiology and biotechnology , benchmarking , risk analysis (engineering) , european union , environmental health , medicine , agriculture , marketing , biology , ecology , pathology , economic policy
EFSA and EMA have jointly reviewed measures taken in the EU to reduce the need for and use of antimicrobials in food‐producing animals, and the resultant impacts on antimicrobial resistance ( AMR ). Reduction strategies have been implemented successfully in some Member States. Such strategies include national reduction targets, benchmarking of antimicrobial use, controls on prescribing and restrictions on use of specific critically important antimicrobials, together with improvements to animal husbandry and disease prevention and control measures. Due to the multiplicity of factors contributing to AMR , the impact of any single measure is difficult to quantify, although there is evidence of an association between reduction in antimicrobial use and reduced AMR . To minimise antimicrobial use, a multifaceted integrated approach should be implemented, adapted to local circumstances. Recommended options (non‐prioritised) include: development of national strategies; harmonised systems for monitoring antimicrobial use and AMR development; establishing national targets for antimicrobial use reduction; use of on‐farm health plans; increasing the responsibility of veterinarians for antimicrobial prescribing; training, education and raising public awareness; increasing the availability of rapid and reliable diagnostics; improving husbandry and management procedures for disease prevention and control; rethinking livestock production systems to reduce inherent disease risk. A limited number of studies provide robust evidence of alternatives to antimicrobials that positively influence health parameters. Possible alternatives include probiotics and prebiotics, competitive exclusion, bacteriophages, immunomodulators, organic acids and teat sealants. Development of a legislative framework that permits the use of specific products as alternatives should be considered. Further research to evaluate the potential of alternative farming systems on reducing AMR is also recommended. Animals suffering from bacterial infections should only be treated with antimicrobials based on veterinary diagnosis and prescription. Options should be reviewed to phase out most preventive use of antimicrobials and to reduce and refine metaphylaxis by applying recognised alternative measures.

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