Open Access
Guidance on the scientific requirements for health claims related to antioxidants, oxidative damage and cardiovascular health
Author(s) -
Inge Tetens
Publication year - 2011
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2011.2474
Subject(s) - health claims on food labels , oxidative damage , cardiovascular health , oxidative phosphorylation , human health , health protection , food science , medicine , environmental health , oxidative stress , business , chemistry , biochemistry , disease