Open AccessScientific Opinion on the safety evaluation of the substance, (polyethylene terephthalate, hydroxylated polybutadiene, pyromellitic anhydride) copolymer, for use in food contact materials
Author(s) -
Flavourings
Publication year - 2011
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2011.2462
Subject(s) - polyethylene terephthalate , polybutadiene , food contact materials , pyromellitic dianhydride , copolymer , materials science , polyethylene , food packaging , organic chemistry , polymer chemistry , polymer science , chemistry , polymer , composite material , food science , layer (electronics) , polyimide
This scientific opinion of EFSA deals with the risk assessment of the additive (polyethylene terephthalate, hydroxylated polybutadiene, pyromellitic anhydride) copolymer, REF. No 79987 and the FCM substance No 979 for which the CEF Panel concluded that the use, up to 5% w/w in polyethylene terephthalate is not of safety concern.