Open AccessScientific Opinion on the substantiation of health claims related to caffeine and theobromine in cocoa ( Theobroma cacao L.) and enhancement of mood (ID 4276) pursuant to Article 13(1) of Regulation (EC) No 1924/2006
Author(s) -
Efsa Panel on Dietetic Products
Publication year - 2011
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2011.2269
Subject(s) - theobroma , theobromine , caffeine , mood , psychology , health claims on food labels , medicine , food science , chemistry , horticulture , social psychology , biology , psychiatry