Open AccessScientific Opinion on the substantiation of health claims related to Lactobacillus rhamnosus GR‐1 (ATCC 55826) in combination with Lactobacillus reuteri RC‐14 (ATCC 55845) and defence against vaginal pathogens by increasing the proportion of lactobacilli and/or decreasing the proportion of potentially pathogenic bacteria and/or yeasts (ID 945) pursuant to Article 13(1) of Regulation (EC) No 1924/2006
Author(s) -
Efsa Panel on Dietetic Products
Publication year - 2011
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2011.2232
Subject(s) - lactobacillus reuteri , lactobacillus rhamnosus , lactobacillus , health claims on food labels , microbiology and biotechnology , probiotic , vaginal infections , biology , food science , medicine , bacteria , obstetrics , fermentation , genetics